featured recipe: zucchini bread
Summer squash is not a vegetable that any one in my family particularly enjoys. But as home gardeners, squash is so rewarding – the huge plants with giant leaves, the…
Summer squash is not a vegetable that any one in my family particularly enjoys. But as home gardeners, squash is so rewarding – the huge plants with giant leaves, the…
In The Edible Schoolyard Garden and Cooking School, we inspire kids of all ages (including adults) to eat more veggies! With this recipe, you can employ three key strategies we use regularly to encourage kids to try and enjoy more seasonal produce!
Kababs are a great kid-friendly meal because little ones can be part of making it! With this grilled vegetable kabab, you can get the kids involved by letting them assemble the veggies on a stick.
Muffins are a quick and simple snack for any time of the day. Engage kids in the kitchen with this spring muffin recipe, adapted from Mel’s Kitchen, as they whisk ingredients and help fill the blender.
You know spring is here when wild purple violets begin to fill yards. Learn how to make wild violet jelly at home.
The holidays are upon us, which means entertaining season is in full swing. This November, GCM hosted cooking classes for kids, teens, and adults focused on two main staples of…
ingredients • 1 tbsp coconut oil • 1/2 yellow onion, chopped • 1 clove garlic, minced • 1 tbsp chopped fresh ginger • 1 lb carrots, peeled and chopped •…
ingredients: 1 tablespoon butter 1 small onion, chopped ½ teaspoon salt 1 medium butternut squash, peeled and chopped 2 apples, peeled, cored and chopped (I like to use sweet apples…
ingredients: 14 ounces butternut squash, skin on, deseeded and roughly chopped2 ¼ cups light soft brown sugar4 eggs2 ¼ cups all-purpose flour2 heaping teaspoons baking powder1 teaspoon ground cinnamon¾ cup…
ingredients: 1 medium eggplant, peeled1/3 cup flour1/2 tsp salt1/2 cup breadcrumbs1/4 cup parmesan cheese, grated2 large eggs, whiskedolive oilmarinara sauce directions: 1. Preheat oven to 400 degrees.2. Cut the…