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Farm Chefs: MBCM Summer Camps
August 14 @ 8:00 am - 3:00 pm
Plant, cook, and eat like a farmer in The Edible Schoolyard! We’ll learn to prepare simple snacks from the garden and take a deep dive into food preservation techniques like drying, pickling, and freezing to enjoy the summer harvest longer. We will take a trip to the farmers market to learn about locally grown and made foods. Families are invited to celebrate on Friday with a garden gathering hosted by campers!
Members rate $170 | Non-members rate $200
Ages 6-8