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adult cooking: vegan desserts (21+)
November 15, 2018 @ 5:00 pm - 7:00 pm
$50Satisfy your vegan sweet tooth with three recipes to please any crowd, vegan or otherwise. We’ll learn a bit of baking science, and how to use plant-based ingredients to replace eggs and butter.
Menu: Banana ice cream, peanut butter cookies, vanilla cupcakes
BYOB: Please feel free to bring an adult beverage of your choice to enjoy during this class.