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adult cooking: a chef’s table with anders benton (21+)
November 3, 2018 @ 6:00 pm - 9:00 pm$80
Celebrate the fall in this truly special dining event in the ESY garden. Anders Benton, Executive Chef at GIA and Greensboro native, will share his talents and love of seasonal cooking with class participants. Guests will work alongside the professionals, helping to prepare dishes that will culminate in a multi-course dining experience featuring the bounty of the season.
BYOB: Please feel free to bring an adult beverage of your choice to enjoy during this class.